Zones 1–4
Short window
Radishes in 25 days, lettuce in 30, then spinach, peas, kale and beans — every one of them wraps up inside a 60-day season.

Exactly what ships in the box
Writing "35 heirloom varieties" costs nothing. Here's the real inventory, cultivar by cultivar. Four crops ship in more than one version — three lettuces, two tomatoes, two radishes, two beans — which is how 30 crops turn into 35 packets.
Basil
Genovese
Bean
Lima Henderson
Bean
Bush
Beet
Detroit Dark Red
Broccoli
Waltham 29
Brussels Sprouts
Long Island Improved
Cabbage
Golden Acre
Cantaloupe
Hales Best Jumbo
Carrot
Scarlet Nantes
Cauliflower
Snowball Y Improved
Celery
UT 52-70
Corn
Early Bantam
Cucumber
Marketmore 76
Eggplant
Black Beauty
Kale
Vates Blue Scotch Curled
Kohlrabi
Purple Vienna
Lettuce
Parris Island Romaine
Lettuce
Black Seeded Simpson
Lettuce
Buttercrunch
Okra
Clemson Spineless
Onion
Tokyo Long White Bunching
Parsnip
Harris Model
Pea
Sugar Daddy Snap
Bell Pepper
Sweet California Wonder
Pumpkin
Sugar Pie
Radish
Cherry Belle
Radish
French Breakfast
Spinach
Bloomsdale
Swiss Chard
Fordhook Giant
Tomato
Roma VF
Tomato
Large Cherry
Turnip
Purple Top White Globe
Watermelon
Sugar Baby
Winter Squash
Waltham Butternut
Zucchini
Black Beauty
↓ Keep scrolling to see all 35
Harvest availability can force a substitution — the replacement is always an equivalent open-pollinated heirloom.
Will it grow where you live?
This kit covers every one of them. Hardiness zones rate how cold a winter gets — which matters for trees and shrubs that have to survive it. Vegetables don't: they go in after your last frost and come out before your first. So the zone number isn't what decides your garden. Your frost-free window is.
Zones 1–4
Short window
Radishes in 25 days, lettuce in 30, then spinach, peas, kale and beans — every one of them wraps up inside a 60-day season.
Zones 5–7
Full season
The entire kit, single planting. Tomatoes, corn and squash all hit maturity without being rushed.
Zones 8–10
Long season
Everything the mid zones get, plus a second round of the fast crops for a fall harvest.
Zones 11–13
Year-round
Cool crops run straight through winter here, while the heat lovers do their best work in the shoulder months.
The planting guide inside gives sowing and harvest dates for your own zone, so nobody's guessing at the calendar.
How soon you actually eat
You don't have to wait out a whole season to know it worked. The quick crops are ready inside 30 days — and by the time the tomatoes finally come in, you've already been eating out of the garden for two months.
Radish
25–30 days
Leaf lettuce
30 days
Spinach
40 days
Bush beans
55 days
Cucumber
60 days
Broccoli
75 days
Tomato
80–90 days
Winter squash
100 daysDays from sowing to first pick under normal conditions. Zone, soil, water and weather all move the number.
How to size up any seed vault
The category is full of packaging. Hobby packets holding fifteen seeds. Kits marketed for emergencies that turn out to be the same hybrids in a grimmer box. Four questions settle it in about ninety seconds.
Will the seed reproduce?
All 35 varieties are open-pollinated, non-hybrid and non-GMO. Keep seed from your own harvest and sow it again as long as you want.
Is there enough of it?
16,000+ seeds — a full family plot with plenty still sitting in the box afterwards.
Enough range to actually eat?
30 crops across 35 varieties: fruiting, root, legume and leaf. Every last one is named further up this page.
Does it tell you when?
Sowing instructions printed on every packet, plus the manual and a planner with the seed-saving schedule.
Hold anything you're considering up to those four — this page included. If a seller won't put all four in writing before you pay, walk.
The part nobody spells out
Most seed on a general retail shelf is hybrid. That's not a con — it's genuine plant breeding, engineered for one strong, uniform first generation. In year one it delivers exactly what it says.
Save seed off that plant and sow it, though, and everything that held together in generation one pulls apart in generation two. Plants come up stunted, uneven, misshapen; a good chunk never emerges at all. Breeders call it F2 segregation — traits splitting in the second filial generation. It's documented, predictable genetics, which is precisely why hybrid seed carries an "F1" on the label.
A seed that comes back is a customer you sell once. A seed that doesn't is a customer you sell every single spring.
Nobody had to conspire for that to happen — the incentives handled it. Every variety in this kit is open-pollinated, so what you save is what you sow.
Sown on the same day. Left: open-pollinated seed, saved and resown. Right: seed saved off a hybrid.
Rack seed · hybrid
Year one
✗Strong crop
Save the seed and sow it
✗F2 segregation — stunted, uneven, much of it never emerges
Year five
✗Buy it all over again
Twenty years on
✗Nothing left. It all got eaten.
This kit · open-pollinated
Year one
✓Strong crop
Save the seed and sow it
✓Comes back true — same plant as the parent
Year five
✓Free, straight off your own harvest
Twenty years on
✓A seed line you can pass down
Hybrid seed is real plant breeding and it does its job well in the first generation. The point isn't that hybrids are bad — it's that they're the wrong tool for a household that wants to stop buying seed.
What it actually costs
Seed is a small expense you keep making forever. Forty to a hundred and twenty dollars a year, every year, for as long as there's a garden — because hybrid seed can't be saved and resown.
Open-pollinated seed is a single purchase with a maintenance cost of nothing. You pay once, then harvest your own restock every autumn.
From year two onward, this is where the seed comes from.
Year 1
Year 5
Year 10
Year 20
Based on what a household typically spends seeding a full garden. The kit figure assumes you save seed each season — which every variety in here allows. The ranges reflect how much you plant.
Why open-pollinated seed matters
This isn't prepper folklore. It's documented federal policy, run twice inside one lifetime, because the alternative was families going hungry.
The 1943 programme shipped a planting guide alongside the seed. That pairing is the entire idea.
1917
The National War Garden Commission
3M → 5.2M
plots planted, first year to second
1.45M
quarts of fruit and vegetables canned
Farm labour had been called up and Europe's farmland had become battlefield. Schoolchildren, housewives and ordinary citizens were told to take back public parks, school yards and vacant lots and plant them. By the end of the war the effort had a name: victory gardens.
1943
It ran again, on a bigger scale
20M+
victory gardens at the peak
~40%
of all vegetables grown in the US by 1944
The USDA put the 1943 share at 42% of all produce. Seed went out with a booklet covering sowing, harvesting and — the part that actually mattered — how to save seed, so nothing had to be mailed out again the following spring.
Both programmes ran on open-pollinated seed, and both shipped instructions with it. Hand a household seed once and teach them to keep it, and that household is covered for years off a single distribution.
That is precisely what this kit is.
Sources: "Sowing the Seeds of Victory," Architect of the Capitol (aoc.gov), for the 1917–18 figures and the National War Garden Commission. The National WWII Museum, New Orleans, and the National Park Service for the WWII figures. The 42% figure is USDA data.
Post-purchase survey
94%
of seeds broke ground inside the first fortnight
90%
pulled vegetables and herbs their very first season
90%
managed it with no gardening background at all
90%
were happy with the quality and would tell a friend
Self-reported by Kith Garden customers in a post-purchase survey — not a controlled trial. Germination, harvest timing and yield all shift with climate, soil, water and care. Nothing here is a promise of any particular outcome.




"These are the seeds my grandmother kept."
For years I tried keeping her garden going with packets from the hardware store. It never behaved the same — things came up different, and the seed I saved never reproduced properly. Then I found Kith Garden. First season, everything grew the way I remembered it. The tomatoes, the basil, the peppers, all of it. Second season I planted entirely from seed I'd saved myself and the results were just as strong. I got a bit emotional the first time I harvested from my own saved seed. This is what gardening was supposed to be. She'd have loved this kit.
Michael K. · Verified buyer

"Nothing like the kits from the big box store."
I've thrown away more money on seed kits than I want to admit. Half the packets never germinated, the instructions were vague, and the variety selection felt random — like someone bagged up whatever was cheapest that week. This is a different thing entirely. You can tell it was put together by people who actually grow food. The varieties make sense for real cooking, every packet is labelled clearly, and the germination has been excellent. I've already saved seed from my first tomato and cucumber harvest and I'm sowing it this spring. Last seed kit I'll ever need, and I mean that.
Jessie L. · Verified buyer

"Bought one for the family, then bought three more."
We run a small homestead in Kentucky and this kit has become part of how we operate. All the staples are in there — tomatoes, peppers, lettuce, kale, beans, squash — plus herbs and extras we'd normally forget to order separately. Germination has been the best we've had from any seed kit, no contest. What really sold us was that every single variety is open-pollinated. We kept seed from our healthiest plants last season, replanted it this year, and saw no drop in quality at all. We've since bought three more kits: one for my parents, one for my sister's family, one for long-term storage. This is how our grandparents did it and it's how we're doing it now.
Daniel H. · Verified buyer
90-day guarantee
Most guarantees ask whether you're satisfied. This one asks you to run an actual check — because that's how seed gets judged, and because we'd much rather you found out in week one than in year three.
Full refund, and both guides stay yours.
If the germination doesn't hold up — or the kit turns out not to be what this page described — email support within 90 days and we'll refund every cent. The manual and the planting planner are yours to keep either way.
Open the pouch
Pick three packets. Any three, your choice.
Sow a short test row
A metre of soil along a fence line does the job.
Count what's up on day eight
You'll know exactly what you're holding before you commit the rest.
Day eight. This is the only test that actually settles it.
Before you decide
Most retail seed is hybrid — bred to give one strong, uniform first generation. Save seed off it and you run into F2 segregation: traits split apart, plants come up uneven, and a good share never emerges. So you're back at the rack next March. Everything here is open-pollinated. Save it, sow it, it comes back true.
Yes. Hardiness zones measure winter cold, and none of these crops ever meet winter — they go in after your last frost and finish before your first. What changes by zone is the length of that frost-free window, and the planner gives you sowing and harvest dates for yours.
It assumes you haven't. Sowing instructions are printed on every packet and both guides are written for someone starting from nothing. In our post-purchase survey, 90% said they managed it with no prior experience. Radishes and leaf lettuce are picking inside 30 days, so you get a result quickly.
It's sealed airtight and moisture-resistant with a 10-year freshness guarantee. Most people shelve it and sow a few packets in the meantime — which is honestly the smart move, since a small test bed is how you find out what you're holding.
It isn't difficult, but it is specific. Some crops you take at eating stage, some you leave well past it, some dry on the plant, and a few want washing and a couple of days of fermenting. The planner walks it crop by crop. That guide is what turns one purchase into every year afterwards.
A seed line kept in a single place isn't a seed line, it's a box. Roughly a third of our orders are three kits — for grown children in other states, for parents, for a sibling's household, or simply to keep one sealed while another gets opened.
It's the batch price. Seed gets grown out, harvested, germination-tested and packed in dated batches, and each batch is priced to clear before the next grow-out lands. When this one's gone it's gone until the next harvest is tested and sealed — and the price resets with it.
Every cent back. You've got 90 days: open it, pull three packets, sow a short test row and count what's up on day eight. If it doesn't satisfy you, email support. You keep both guides regardless.